Juicy, medium-coarse textured, bursting with a satisfyingly porky umami flavour and just a hint of herbs. The flavour tells you its premium grade ingredients and homemade. Every sausage is made to order and packed inside our all-natural casing.Inspiration: A perfect addition to any brunch plate, simply pan-fried for 5-7 minutes on medium heat, and prick the skin slightly. Or you could push the meat out of the casing and add this to your next Italian night, say in an Orecchiette Sausage Pasta in creamy tomato sauce.

Provenance: We believe that making our own sausages is part of the charm of our personalised services. Our butchers make them every day, fresh, and only for your individual order.

Ingredients may be subject to change, contact us for queries.